Tea from Easy Southern Cooking
Brewing Cold Matcha:
1g Matcha
8 oz cold water
lemon, and sugar to taste
1). Add 1g of Matcha to a little water and mix until you have a nice paste.
2). Add your paste to the rest of your glass of water and stir well.
3). Squeeze a lemon into to the mixture and add sugar to taste.
4). Add [...]
Brewing Ceremonial Matcha:
1). Prepare tea bowls by warming them with boiled water.
2). Prepare your Matcha whisk by soaking the tip in the boiled water in one of the bowls for about 10 seconds.
3). Pour the water out and dry the bowl with a paper towel.
4). Using your tea spoon, add 2 scoops of Matcha to [...]
Thai Iced Tea Recipe
Traditionally Thai Iced Tea is made with orange blossoms and vanilla beans, but my version below uses orange and vanilla extract for ease of recipe. If you wished to use vanilla bean you should split the bean and store it in the tea tin to infuse the flavor, then add a small [...]
